|
Soups
***
| |
|
|
|
|
Red borscht with ribs and sour cream. |
Served with small round buns. |
500 g. |
47 grn. |
|
Chiken broth with noodles and giblets |
|
580 g. |
49 grn. |
|
Meat solyanka with home style sausage |
|
500 g. |
62 grn. |
|
Okroshka |
a cold soup made from cucumber, kvass, radish, dill, egg, and meat |
500 g. |
49 grn. |
|
|
|
|
|
